Run to the kitchen and put on your apron, we’re about to make some magic with these Leftover Mashed Potatoes Pancakes. 24 karat, y’all ✨
Ingredients
- 2 cups leftover mashed potatoes
- 1 egg
- Salt+pepper
- 1 cup shredded cheddar cheese + 1/4 cup shredded Romano cheese
- 1/4 cup flour
- Vegetable oil for frying
- Non stick spray
Instructions
- Start by adding 1 egg to the mashed potatoes and mix, then add your salt+pepper+cheese and mix more, add the flour and mix well ( sometimes you might need extra 2 tbs flour depending on how wet are your mashed potatoes ) the mixture need to feel like an almost sticky cookie dough.
- In a frying pan add shallow vegetable oil and heat. ( Now your best friend is going to be the ice cream scoop ), spray with a non stick oil I use , scoop enough mixture to make a small pancake and flatten with a spatula. When the edges turn gold flip, finish frying top with sour cream and green onions and enjoy!
- Bon appetite, sahtain, صحتين 🌻.