I have learned to trust recipes that feel at home on both a weekday table and a table full of guests; Aysh Al Saraya Cups has that ease. This is a lovely way to finish a meal or make an afternoon cup of coffee feel like an occasion. The Middle Eastern flavors here feel right at home on a generous table. This is exactly the sort of recipe that keeps a kitchen feeling alive and well used.
Ingredients
- π 4 cups milk
- π 1 cup heavy cream
- π 1/2 cup sugar
- π 5 heaping tbs cornstarch
- π 2 caps full orange blossom water
- π 2 cups sugar
- π 1 1/2 cup hot water
- π 9 pieces white slice bread
- π ground pistachio
- Go to highlights in desserts to see how itβs made
Instructions
- How deliciously beautiful is this dessert. Especially when you have unexpected guests or your not in the mood to spend hours perfecting a dessert. With ingredients in every household, milk, sugar and slice bread how can you go wrong, and let me tell you your guests will still think you spent hours making it!!
- I use heavy cream in my recipe but you can totally make it with out, now the recipe calls for a 9×13 dish but you can totally cut it in half and it will make about 6 single servings depending on how much milk pudding you put in every cup or small dish. I hope you give it a try enjoy π».
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