
Atayef Asaferi is a delicate, delicious treat that’s always a favorite this time of year.
Ingredients
- 1/2 cup farina
- 2 cups flour
- 1 tbs sugar
- 1/2 tsp. Salt
- 1/4 tsp yeast
- 1/4 tsp powder vanilla
- 2 1/2 cups warm water
- 1/4 tsp baking soda + 1/4 cup room temperature water
- (Refer to previous reel on how-to)
- Ashta recipe
- 2 cups heavy cream
- 1 cup whole milk
- 1/2 cup sugar
- 60 grams (2 1/8 ounce) cornstarch
- 1 recipe cottage cheese (refer to previous reel)
- 1/4 tsp mastic smashed using a mortar and pestle
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